OUR cheesemaker

"Since I started making cheese in the French Alps over 40 years ago, I have been developing ideas for innovative cheeses. Yellow Door Creamery is my opportunity to bring those ideas to life. I hope you enjoy our cheeses as much as we do.”

- Christophe Megevand, Head Cheesemaker

"The secret ingredient is always cheese."

- Unknown

“Age is something that doesn't matter, unless you are a cheese.”

- Luis Buñuel