AWARDS

Yellow Door Creamery has enjoyed success at the most prestigious cheese competitions, winning multiple awards with many exceptional lines of cheeses.

2018

World Dairy Expo Championship Dairy Products Contest (Dijon Herb) - 2nd Place
International Cheese Awards (Tuscan) - Gold
International Cheese Awards (Harissa) - Gold
World Championship Cheese Contest (Tuscan) - 2nd Award
Wisconsin State Fair (Mayan Cocoa) - 2nd Place
World Championship Cheese Contest (Bergamot) - 3rd Award
World Dairy Expo Championship Dairy Products Contest (Valis) - 1st Place
Wisconsin State Fair (Altu) - Grand Master
International Cheese Awards (Monteau) - Gold
Wisconsin State Fair (Altu) - 1st Place
Wisconsin State Fair (Monteau) - 2nd Place

2017

U.S. Championship Cheese Contest (Harissa) - Best of Class
American Cheese Society Competition (Tuscan) - 2nd Place
International Cheese Awards (Bergamot) - Silver
International Cheese Awards (Altu) - Gold
Wisconsin State Fair (Monteau) - 1st Place
Wisconsin State Fair (Monteau) - Grand Master
International Cheese Awards (Monteau) - Silver
American Cheese Society Competition (Monteau) - 3rd Place
American Cheese Society Competition (Valis) - 3rd Place
World Dairy Expo Championship Dairy Products Contest (Belloux) - 2nd Place

2016

American Cheese Society Competition (Harissa) - 1st Place
International Cheese Awards (Harissa) - Gold
World Championship Cheese Contest (Habanero & Lime) - 3rd Award
Wisconsin State Fair (Tuscan) - 3rd Place
The Guild of Fine Foods World Cheese Awards Contest (Harissa) - Bronze