The Yellow Door Creamery Alpine collection is a special line of cheeses that are inspired by the complex and extraordinary flavors of cheese from the Alps. Careful attention is paid to each and every detail to create unique recipes that pay homage to the amazing cheeses of this region.The milk used for the Yellow Door Creamery Alpine collection is sourced from just four family owned farms within 50 miles of our creamery; one of which is a third- generation farm that is home to a unique and special breed of Swiss cow. Our Alpine-inspired cheeses are produced in small batches to ensure that every detail stays true to tradition.

ALTU
Aged 180 Days

A royal complexity of both aroma & flavor! Fruity at first, with an earthy, nutty finish.

MONTEAU
Aged 120 Days

Delivers the perfect balance of taste — with intense fruity flavors & a hint of butter & hazelnut.

VALIS
Aged 75 Days

A creamy masterpiece! Slightly sweet & nutty with a pleasant aroma. Melts like a dream.