Why travel to Italy, when you can be transported to Tuscany in your own home? This fontina is hand rubbed with a classic blend of Italian herbs & spices. The perfect addition to any cheese plate or pasta dish. Try Tuscan Fontina cheese in recipes, right here.

Ingredients: Fontal Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Sea Salt, Enzymes), Spices, Dehydrated Garlic. Contains: Milk

Nutrition Facts: Serv. Size: 1/4 Cup (30g), Servings: About 4.5, Amount Per Serving: Calories 110, Fat Calories 80, Total Fat 9g (14% DV), Saturated Fat 6g (31% DV), Trans Fat 0g, Cholest. 25mg (9% DV), Sodium 270mg (11% DV), Total Carbohydrates 2g (1% DV), Fiber <1g (2% DV), Sugars 0g, Protein 6g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV). Percent Daily Values are based on a 2,000 calorie diet.


For questions or wholesale inquiries, contact info@arthurschuman.com